Who doesn’t like the aroma of
oven-fresh cakes, tasting of chocolate and a number of other interesting
flavours? Makes the mouth water, doesn’t it? J The students of the 3 months
batch were a part of a Baking Workshop on 17 August 2013, where they had their
go with flavours, experimenting with cakes and spent a whole two hours baking
cakes, and tasting them.
Ms Marianne Johannes conducted
the session, and by the end of which the others at the campus, too, were hypnotised
by the aroma wafting from the kitchen as they smelt lemon cakes, sponge cakes
and just cakes everywhere! J
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