Who doesn’t like the aroma of oven-fresh cakes, tasting of chocolate and a number of other interesting flavours? Makes the mouth water, doesn’t it? J The students of the 3 months batch were a part of a Baking Workshop on 17 August 2013, where they had their go with flavours, experimenting with cakes and spent a whole two hours baking cakes, and tasting them.
Ms Marianne Johannes conducted the session, and by the end of which the others at the campus, too, were hypnotised by the aroma wafting from the kitchen as they smelt lemon cakes, sponge cakes and just cakes everywhere! J